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Muscadet Sèvre et Maine


Lying on its lees more than 30 months before bottling, this old vine with a limited yield, gives birth to a golden and rich aging wine. Warm, bewitching and cultivated according to the methods and respect for an organic culture, it has an intimate link with its terroir.


Grape variety: Melon de Bourgogne

Soil: Shale

Food: A good hard cheese, a white butter fish, garlic and parsley accompaniment

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